Summary: The Restaurant Assistant Manager at The Real Greek will support the Restaurant Manager in overseeing daily operations and leading the front-of-house team. This role requires a natural leader who thrives in a fast-paced environment and is passionate about delivering exceptional customer service. The position involves motivating team members, managing stock, and ensuring high standards of hygiene and food quality. The ideal candidate will have prior experience in a similar role and a hands-on, positive attitude.

Key Responsibilities:

• Support the Restaurant Manager in leading and inspiring the team.
• Oversee day-to-day operations to ensure smooth functioning.
• Deliver outstanding service and create a welcoming atmosphere for guests.
• Motivate and train team members to achieve their best.
• Assist in stock management, financial targets, and operational efficiency.
• Ensure high standards of hygiene, health & safety, and food quality.
• Step up and take charge in the absence of the Restaurant Manager.

Key Skills:

• Experience as an Assistant Manager or Supervisor in a restaurant setting.
• Ability to work in a fast-paced, vibrant environment.
• Strong team player and natural leader who motivates others.
• Passionate about delivering excellent customer service.
• Financial awareness in stock control, budgets, and sales targets.
• Problem-solving skills and ability to stay calm under pressure.
• Hands-on, positive, and can-do attitude.

Salary (Rate): undetermined

City: Edinburgh

Country: United Kingdom

Working Arrangements: undetermined

IR35 Status: undetermined

Seniority Level: Mid-Level

Industry: Other