Summary: The Quality Assurance Manager at Taiko is responsible for ensuring the highest standards of quality, safety, and compliance in the production of sushi and food products. This role involves managing internal audits, handling non-conformances, and conducting quality assurance checks while collaborating with internal teams and external stakeholders. The manager will also provide training and support to new starters, ensuring adherence to BRCGS and customer-specific standards. The position is pivotal in maintaining the company's reputation for quality and innovation in the food industry.

Key Responsibilities:

• Ensure compliance with BRCGS standards and customer-specific standards.
• Manage internal auditing processes and non-conformance issues.
• Develop and maintain a robust auditing program, including GMP and physical audits.
• Conduct daily quality assurance checks and assess raw materials specifications.
• Provide training for new starters to foster a culture of quality and safety.
• Lead investigations and root cause analysis for non-conformances and customer complaints.
• Collaborate with customer-facing teams and provide necessary support.
• Act as the main contact for pest control and chemical suppliers.

Key Skills:

• Experience in quality management and compliance standards (BRCGS).
• Strong auditing skills and knowledge of GMP.
• Excellent communication and collaboration abilities.
• Ability to conduct root cause analysis and manage corrective actions.
• Proficiency in managing technical documentation.
• Experience in training and developing team members.
• Strong analytical and problem-solving skills.

Salary (Rate): £45,000

City: Acton

Country: United Kingdom

Working Arrangements: undetermined

IR35 Status: undetermined

Seniority Level: Mid-Level

Industry: Other