Product Developer - Food

Summary: The Product Developer role at Vitacress involves driving innovative food product development from concept to launch, focusing on fresh salad and herb produce. The position requires a proactive individual with experience in food product development, who can collaborate with suppliers and internal teams to create high-quality products. The role emphasizes creativity, trend spotting, and hands-on management of the product development process. This permanent position is based in St Mary Bourne, Hampshire, within a company dedicated to sustainability and quality in the food industry.

Key Responsibilities:

• Drive product development from concept to launch, ensuring quality and innovation.
• Spot trends and experiment with fresh ingredients to create new product ideas.
• Collaborate with suppliers, customers, and internal teams for tastings and presentations.
• Organize factory trials and work with operations on product launches.

Key Skills:

• Experience in food product development or manufacturing.
• Background in fresh produce or FMCG is a bonus.
• Ability to spot trends and work in a fast-paced environment.
• Proactive and solutions-focused mindset.

Salary (Rate): 45000

City: Andover

Country: United Kingdom

Working Arrangements: undetermined

IR35 Status: undetermined

Seniority Level: undetermined

Industry: Other