Summary: The Kitchen Porter at Danson Stables is responsible for maintaining cleanliness and organization within the kitchen environment, supporting the kitchen team with basic food preparation tasks. No prior experience is required, as training will be provided to develop necessary skills. The role emphasizes attention to detail, time management, and maintaining a safe environment for both guests and staff. This position is part of a traditional pub known for its British hospitality and quality food offerings.

Key Responsibilities:

• General daily cleaning of surfaces and floors in the kitchen
• Ensuring all cleaning schedules are kept up to date and signed off when complete
• Maintaining the cleanliness of food storage areas
• Washing up of dirty plates, cutlery, and kitchen utensils
• Removing kitchen waste from waste containers and disposing of them properly
• Cleaning and maintaining cooking equipment such as cookers and grills
• Supporting the Chef in basic food preparation, e.g., peeling and cutting fruit and vegetables

Key Skills:

• Attention to detail
• Organizational skills
• Time management skills
• Ability to maintain cleanliness and safety standards
• Willingness to learn and adapt

Salary (Rate): undetermined

City: Bexley

Country: United Kingdom

Working Arrangements: undetermined

IR35 Status: undetermined

Seniority Level: Entry Level

Industry: Other