Grill Supervisor

Summary: The Dakota Hotel in Manchester City Centre is seeking an experienced Restaurant Supervisor with leadership skills to oversee the restaurant waiting team. This role involves supporting management, implementing training, and ensuring high service standards while managing the restaurant's commercial operations. The position offers a permanent contract with a minimum of 35 hours per week and various shifts, including weekends.

Key Responsibilities:

• Support management in supervising and directing the restaurant waiting team.
• Implement training plans and deliver on-the-job training.
• Conduct knowledge and wine training to enhance team expertise.
• Support the commercial running of the restaurant, including approving rota hours and placing orders.
• Maintain a hands-on approach to service and hosting.
• Possess comprehensive knowledge of food and beverage menu options, including allergens.

Key Skills:

• At least 3 years of experience in a full-service, high-end restaurant and/or bar.
• At least 1 year of experience training others in a bar or restaurant environment.
• Strong leadership and supervisory skills.
• Excellent knowledge of food and beverage service standards.
• Ability to implement training and development plans.

Salary (Rate): 26836

City: Manchester

Country: United Kingdom

Working Arrangements: undetermined

IR35 Status: undetermined

Seniority Level: Mid-Level

Industry: Other