Food Hygiene Inspector

Summary: The role of Food Hygiene Inspector involves conducting inspections of food establishments for a local authority in Surrey on a part-time contract. The inspector will ensure compliance with relevant food safety legislation and manage documentation effectively. The position requires strong communication skills and the ability to work independently while meeting deadlines. The contract is set for a duration of two months, starting in January 2026.

Key Responsibilities:

• Lead inspections of food establishments in accordance with Cluster 4 competencies.
• Ensure compliance with the Food Safety Act and Health and Safety at Work Act.
• Handle complex correspondence and documentation efficiently.
• Meet deadlines and align work with Council objectives.
• Attend site visits and office meetings as required.
• Maintain accurate records and reports of inspections and enforcement actions.

Key Skills:

• Demonstrated competency for food establishment inspections (Cluster 4).
• Minimum of 10 hours of Food Core CPD aligned with the Food Law Code of Practice.
• Strong knowledge of food safety and health & safety legislation.
• Excellent written and verbal communication skills.
• Ability to work independently and manage a varied caseload.
• Environmental Health qualification.
• Experience in food safety enforcement within a local authority setting.
• Available during the day in the week.
• Previous hybrid working experience (desirable).
• Familiarity with council procedures and reporting systems (desirable).

Salary (Rate): £55/hour

City: Surrey

Country: UK

Working Arrangements: undetermined

IR35 Status: undetermined

Seniority Level: undetermined

Industry: Other