Food And Beverage Coordinator

Summary: The Food and Beverage Coordinator at Park Plaza London Westminster Bridge Hotel plays a crucial role in ensuring the smooth operation of the kitchen and food and beverage outlets. This position requires a proactive approach to service, contributing to an exceptional guest experience through excellent interpersonal skills and attention to detail. The coordinator will assist in managing requests and maintaining compliance with health and safety regulations while embodying the hotel's values. This role is integral to creating memorable experiences for guests in a vibrant hotel environment.

Key Responsibilities:

• Assist in the smooth running of the kitchen and food and beverage outlets.
• Provide excellent service and create a positive impression for guests.
• Manage requests promptly and with a caring attitude.
• Ensure compliance with health and safety regulations.
• Support the management team with team member administration and training.
• Promote a professional image to suppliers and team members.

Key Skills:

• Excellent interpersonal and communication skills.
• Strong attention to detail.
• Ability to manage requests in a helpful and polite manner.
• Good command of English.
• Previous experience as a Food and Beverage Coordinator or Administrator.
• Commitment to health and safety regulations.
• Alignment with the company's values: Trust, Respect, Teamwork, Enthusiasm, Commitment & Care.

Salary (Rate): £19.50

City: London

Country: United Kingdom

Working Arrangements: undetermined

IR35 Status: undetermined

Seniority Level: undetermined

Industry: Other